This year we have introduced a designated Cunard World Club voyage on each of our Cunard Queens with special enhancements for Cunard World Club members. The first voyage was Queen Victoria’s Canary Islands Idyll that departed from Southampton on 14 April 2011. Maureen Ryan who travelled on this voyage as our Cunard Ambassador is known to many of you as Queen Victoria’s Madrina and the only person to have served on Queen Mary, Queen Elizabeth, QE2 and Queen Mary2 . Here is Maureen’s blog of the voyage.

Guest Blog

Maureen Ryan

Queen Victoria’s Madrina

Cunard Ambassador

As Queen Victoria sails north through the Bay of Biscay, I’m in the Lido, reflecting on the last 10 days.  This has been the Maiden Cunard World Club Voyage and I have had the honour of being aboard as the Cunard Ambassador, a duty which I have much enjoyed – it is lovely to be back on board, seeing  many familiar faces amongst the guests and crew, and also making contact with the newer Cunarders who have recently  started to travel with Cunard Line.

The first morning at sea, I was invited by the Entertainment Director, Keith Maynard, to be a guest on the TV show “Catch Up With Keith”.  It’s a great show, expertly presented and good fun, I recommend you tune in when next on board.

During the days at sea, I joined in many activities with the guests – line dancing, get-togethers for solos and ballroom dancing (my samba is much improved!).  Captain Rynd’s welcome aboard cocktail parties presented another chance to find many guests from over the years, including Mr and Mrs Keith Gledhill,   Mrs Dulcie Gate, Mr Donald Jackson and Mr and Mrs Eric Johnston.

Our ports of call were Madeira, Tenerife, Lanzarote and Vigo, and I escorted some lovely tours, including the Cable Car and Toboggan excursion in Madeira.  In Tenerife, views of snow-capped Mount Teide against the blue sky and sunshine were spectacular, and in Lanzarote my coach enjoyed the Cactus Garden and the Aloe Vera Farm.

As part of the Cunard Insights programme, I gave an illustrated talk  in the Royal Court Theatre, recalling my years at sea on Cunard ships, when I was a Lady Assistant Purser and Social Hostess.

Most evenings I co-hosted a table at dinner in the Britannia Restaurant.  The Deputy Captain, Simon Love, and the Chief Purser, Jan Kristiansen,  were two of the officers that I hosted with and we  welcomed  to the table, among others, Mrs Doreen Williams, Mr Joseph Mason and Mrs and Mrs William Brown.  The conversation flowed, and we always seemed to be the last table to leave the Restaurant!  After dinner, I caught some of the excellent shows in the Royal Court Theatre and visited the Ascot and Victoriana Balls in the Queens Room, where great music enticed many of our guests to the dance floor, it was the most beautiful sight.

After Lanzarote, I took part in the wine tasting event for all Platinum and Diamond Cunard World Club members. We tasted five different wines and the sommeliers provided very clear descriptions of the wines and explanations of what we tasted. It was a great way to spend the afternoon!

I also attended the Cunard World Club cocktail parties, another great occasion to mix with members.  I was delighted  to be asked to announce the Top Sailor, Mr Tony Stockwell, who started sailing with Cunard in 1970, and who has done 10 World Voyages and has now accumulated a wonderful 1,392 days sailing on Cunard ships!  After the presentation to Mr Stockwell, Captain Rynd introduced Queen Victoria’s new Captain, Captain Ian Hutley, who takes over from Captain Rynd on Queen Victoria at the end of this voyage. Captain Hutley then announced news that was “hot off the press” that following the retirement of Commodore Warner from Queen Mary 2, Captain Rynd has been appointed Commodore of the Cunard Fleet.  A memorable Cunard World Club party and many congratulations to Commodore Rynd!

During the voyage, Cunard World Club guests were given commemorative badges – very attractive, featuring the bow of Queen Victoria and the date of the voyage.  Also a certificate,    signed by Captain Rynd depicting a map of the voyage was sent to the cabins, plus a small gift, which was specially made for the Cunard World Club voyages of 2011.

And now, the voyage is almost over, and Queen Victoria will dock tomorrow in Southampton. Having been the ship’s godmother (Madrina) during the float-out ceremony in Venice, in January 2007, I have a special interest in the ship. I can only say that I have been so impressed. Apart from being a lovely ship, immaculately maintained, Queen Victoria is a true Cunard vessel, encompassing everything that has always been so special about the company – wonderful food, White Star Service, elegant, but relaxed and welcoming.  The crew are simply the best, nothing has been too much trouble at any time, their level of service is so high and continuously, each day, the standard is maintained.  I am extremely proud of my god-daughter!

I would like to say a special ‘thank you’ to Louisa Gould, Senior CRM and Loyalty Executive from the Cunard office and to Anna and Hayley, the Voyage Sales Specialists on Queen Victoria for all their help and kindness to me during the voyage.

Thank you Cunard for inviting me to be the Ambassador on the first Cunard World Club Voyage.

Thank you Maureen, and thanks to everyone on board who made this such a memorable voyage. If you were unable to make it this time Eastbound Transatlantic Crossing on 22 August and Queen Elizabeth’s Holy Lands voyage on 28 October are also Cunard World Club voyages, and there are 3 more in 2012.

 Countdown to Queen Elizabeth – 267 days

 

As Queen Mary 2 prepares to make her maiden southbound transit of the Suez Canal, Queen Victoria has also found the warmth of the Caribbean having made her maiden call to Grand Cayman yesterday. We anchored just off Georgetown, very close to a new pier:

 

 

We were lucky to be the only ship in, so we had the island to ourselves, where we could enjoy the delights of snorkeling, seven mile beach, Tortuga Rum Cake and an opportunity to go to Hell. No I am not being rude, there really is a place called Hell and it’s a group of short, black, limestone formations in the northwest of the island roughly the size of a football pitch. There are numerous explanations of how Hell received its name, but they are generally variations on what locals perceive Hell would look like. Whatever the origins of the name, many of our guests and crew go there, just so they have this claim to fame and post their cards from this spot with a special stamp.

 

Thank you again for all the comments about the previous Queen Elizabeth “Float Out Ceremony” Blogs. We will of course keep you updated with all the news as it happens. In this Blog and third video, we have a special interview with Queen Elizabeth’s Madrina, Dennie Farmer and also the ship yard director Paolo Capobianco.

 

Once the ceremony had been completed by the dry dock, which was now filling with water, we were treated to a wonderful reception and lunch in the Fincantieri offices at the Monfalcone ship yard. We were first given a very special souvenir programme of the day:

 

 

Inside the programme was a fitting tribute to our new Queen and Cunard’s proud and rich history, which included this great picture comparing Cunard’s latest liner with the very first ship, Britannia, which began Samuel Cunard’s company in 1840

 

 

There was some fantastic memorabilia around the room from the private collection of Maurizio Eliseo and Paolo Piccione, which celebrated many of the Cunard Liners of the past, including the previous ships bearing the name Elizabeth:

 

 

In this next Video Blog you’ll see that while we were at the reception I managed to have a chat with both Dennie Farmer and Paolo Capobianco, before heading back to Queen Elizabeth to have a look at the progress of the inside of the ship.

 

 

You’ll be able to see the next Video Blog in the series on Thursday, when I’ll be guiding you through the interior of Queen Elizabeth and there’ll also be an exclusive interview with Cunard’s President and Managing Director Peter Shanks. Thank you to both Dennie Farmer and Paolo Capobianco for their time and again to our cameraman Andrew, as well as everyone else at the Fincantieri ship yard for all their help on that day.

 

Meanwhile I’ll be back tomorrow with a special Blog from Queen Mary 2. Although the festive celebrations of Christmas and New Year may see a long time ago, we thought you’d still like to see how our flagship celebrated the season with a Guest Blog from Freda Singleton, Queen Mary 2’s Social Hostess.

 

Thank you again for logging on and please keep those comments and questions coming in. Cheers for now, Alastair

 

Countdown to Queen Elizabeth – 271 days

 

It was lovely to see Queen Victoria in New York’s Manhattan, as I arrived to join the ship on a very cold but sunny Tuesday Morning. In fact it was so cold; there was ice in the harbour!

 

 

 

 

 

 

It was great to meet many readers of this Blog, as well as so many familiar faces amongst our guests who were either joining Queen Victoria on that day, or had joined in Southampton. After a brief hand-over with Amanda Reid, she left that evening on a flight to Lisbon to join Queen Mary 2.

 

Thank you for the amazing feedback from the first Queen Elizabeth Float Out video. I am pleased you enjoyed it and am delighted to enclose the video from the second part of the day, along with some great photos, but first here’s Cunard’s history, for the week 15 to 21 January:

 

15 January 1972

QE2 makes her maiden call at Norfolk, Virginia, USA

 

15 January 2007

Queen Victoria floats out of her dry dock

 

16 January 2002

The first steel is cut to mark the formal start of construction of Queen Mary 2

 

20 January 1950

Caronia crosses the equator for the first time travelling south to Brazil

 

21 January 2008

Queen Victoria makes her maiden transit of the Panama Canal

 

 

Looking at our history, it’s incredible to think that less than three years after Queen Victoria was floated out of her dry dock for the first time, we were celebrating her sister, Queen Elizabeth, also floating out.

 

After the coins were welded to the ship’s bulkhead, our Madrina, VIP’s, officials and guests moved to the dock side for the next stage of the ceremony. After speeches from the Shipyard Director, Paolo Capobianco, and Cunard’s President and Managing Director, Peter Shanks, the Fincantieri Chaplain, Padre Gildo, was invited to bless the ship for the next stage of her construction.

 

 

   

 

 

 

 

Our Madrina, Dennie Farmer, was then given a special small axe to cut the wire, releasing the bottle of Prosecco.

 

 

 

 

 

 

The bottle then smashed against Queen Elizabeth’s hull.

 

 

 

 

 

 

This was the signal for one of the shipyard’s staff to open the valves on the massive dry dock gates to let the water in, so that Queen Elizabeth could float for the very first time.

 

 

 

 

 

 

 

It was quite moving realising the significance of the event, when the water came rushing in to the dock towards Queen Elizabeth’s hull.

 

 

 

 

 

 

So here is the video which captures the event perfectly:

 

 

 

 

 

The whole process takes some time, so we were grateful to receive these pictures of the latter stages of the filling of the dry dock with this first picture showing the aft section;

 

 

 

 

This is a fabulous shot of the bulbous bow in an almost full dock:

 

 

 

 

 

 

 

You’ll notice there is still a lot of paintwork to be completed on Queen Elizabeth’s hull which will be taking place soon. She will also go in to a dry dock one more time, after her first set of sea trials which are expected to be in about 18 weeks time. During that dry dock Queen Elizabeth’s hull will be completely repainted and treated ready for delivery a few months later.

 

We still have more videos from the day including some special interviews and we’ll post them over the next week or two. In the meantime I’d like to thank our cameraman Andrew for this stunning footage, as well as Simona and everyone at the Fincantieri shipyard for all their help and patience during the filming.

 

Also coming up is some news of the World Voyages from Queen Mary 2 and Queen Victoria. I’ll be back on Monday with the first of the interviews filmed at the Float Out Ceremony. Cheers for now, Alastair

Countdown to Queen Elizabeth – 278 days

 

I have just returned from Monfalcone, Italy, where the Queen Elizabeth “Float Out” Ceremony took place at the Fincantieri shipyard, and what a day it was. I also enjoyed the opportunity to see the ship, and the staggering progress that has been made, since our last visit in November. It’s now just 10 months to go, and judging from your comments, the excitement is definitely building, so we’ll keep the pictures and reports coming. Despite the cold weather and a bit of rain, we were able to capture this important milestone with some great photos and we also recorded some more video Blogs which we will bring you over the next couple of weeks.

 

Before we get to those first pictures here’s Cunard’s history, for the week 8 to 14 January:

 

8 January 1971	QE2 joined in the rescue of some 500 passengers from the burning French Line ship, Antilles, off Mustique Island
8 January 2004	Queen Mary 2 is named by Her Majesty the Queen after 20,000 people had worked with 300,000 parts, 1,000 miles of welding in just 2 years of construction
8 January 2007	Cunard announces the new Commodore of the Cunard Fleet as Bernard Warner
9 January 1972	Several fires break out on Queen Elizabeth while she is in Hong Kong Harbour as a floating university. Arson was suspected but never proven. By the next morning she was on her side, where she stayed for 3 years before sinking.
11 January 1949	Caronia arrives in New York for the first time, via Cherbourg
13 January 2008	Queen Victoria makes her maiden call at New York for the first meeting of three Queens with Queen Mary 2 and QE2.

 

 

 

 

The “Float Out” ceremony marked the moment that Queen Elizabeth’s hull touched water for the first time. For the event, Cunard’s President and Managing Director, Peter Shanks, was joined by 79-year old Florence (Dennie) Farmer who was guest of honour at the event. Dennie’s husband, Willie Farmer joined Cunard in September 1938 and served as Chief Engineer on both Queen Elizabeth and QE2 until retirement in October 1979. Since her husband’s death Dennie has sailed with Cunard many times and her link to the two previous Queen Elizabeth ships is unparalleled. In recognition of this, Cunard bestowed on Dennie the honour, in Italian tradition, of being ‘Madrina’ to the third Queen Elizabeth.

 

 

 

We arrived quite early so we could have a look at the ship before the VIPs, dignitaries and press arrived; so what is our new Queen looking like:

 

 

 

Yes, what a transformation from the last pictures. Her bow is looking stunning, and how wonderful to see her name on the traditional Cunard livery.

 

 

 

You may notice one key difference to her sister, Queen Victoria, and that’s the new Games Deck. As you may already know, this area will have a special canvas covering, and you can see the support work already in place. This is what the area will look like in October.

 

 

 

 

 

In fact you get a great view of the area in this picture and yes they did manage persuade me to go up on another crane to get this photo!

 

 

 

You will see there is a temporary structure on this part of the deck and that was because the first part of the ceremony took place here. It involved the welding of significant coins beneath the mast of Queen Elizabeth for good luck. Three coins were chosen; a half crown dated 1938 (the year the first Queen Elizabeth was launched); a sovereign dated 1967 (the year QE2 was launched) and a sovereign dated 2010 to acknowledge the fact that the new Queen Elizabeth is being floated out in 2010.

 

 

 

After the coin ceremony, the focus moved to the dockside where the ship was blessed, and a bottle of Italian Prosecco was smashed against the hull by our Madrina. The valves of the dry dock were then opened so the ship could meet the water for the first time. I’ll have more pictures and video of the whole event in the next Blog on Monday.

 

Meanwhile looking around the ship I was able to see some other spaces becoming more recognisable. Here you can see the magnificent vaulted roof of the Garden Lounge and just behind the roof structure you can see the Grills area which has just recently been added.

 

 

It may not be easy to imagine this at the moment but this is what it will look like:

 

 

 

 

One of the other recent additions is the Yacht Club which is where Hemispheres is located on Queen Victoria.

 

 

 

And this is what this will look like in ten months time.

 

 

We managed to get back on the quayside just before the other guests arrived. I couldn’t get the whole ship in one photo but this is a great shot showing all the ship’s superstructure now in place.

 

 

 

The large yellow equipment on the side of the ship is used to transport staterooms to the various decks along with other equipment and outfitting materials. Just below the Cunard name was where the second part of the ceremony took place, and a really keen eye may be able to spot the black speck which is the bottle of Prosecco ready to be released. Just one job was left before the event could begin and that was the all important clearing of the dry dock of numerous pieces of equipment including this crane used by the ship yard workers to paint the ship’s hull.

 

 

 

And now for a few words from our President and Managing Director, Peter Shanks, about his experience of the event:

 

Wow. All of us at Cunard have a growing sense of anticipation and pride in Queen Elizabeth – but to stand today beneath her famous black hull and for the first time to see the words ‘Queen Elizabeth’ on the bow was a wonderful moment for us all. The traditional Italian ‘Float-Out’ Ceremony is a lovely tradition. We had invited a long standing friend of Cunard – Dennie Farmer – to be our ‘Madrina’ for the event. We had quite a day and I thought I would share with you some of my personal highlights.

 

Bad Weather – The weather everywhere at the moment is a problem. Yesterday it snowed heavily in Trieste, but this morning the weather held off which was a good omen for the day. However, I did invest over the Christmas period in a very grown-up full length coat. Alongside Dennie – me in my new black coat and her in a very apt red coat, hat and gloves were all set. As I write this while flying back to Gatwick this evening – I hear we are expecting a foot of snow at home tomorrow – we have been lucky with our timing.

 

A warm welcome – The pride that all the workers and management of Fincantieri have in building Queen Elizabeth is marvellous. We were a small group from the office along with some of our key journalist partners. From the minute we arrived at the yard we were made to feel very special. During the ceremony I was asked to give a short speech. I had help in translating a few paragraphs into Italian and I was able to tell the many hundreds of yard workers present that they were as of now ‘Honorary Cunarders’ and to thank them personally for the progress they have made to date. They got the biggest round of applause of the day and deservedly so. In the same way that I often mention that it is the staff on board our ships who deliver our White Star Service – it is the dedication, enthusiasm and pride of the yard workers who build the magic for us to deliver to our guests.

 

Never saw myself as a welder – Part of the tradition is to weld a coin below the mast of the ship. Well we chose three coins – why not, this ship is at least three times as exciting as any other ship that will launch this year. Dennie went first and was aided by two yard workers in welding the coins into place. I was next – you know it is incredible to play such a part in the history of Cunard Line. Over the next 20-30 years many hundreds of thousands of guests will stop, look and read about the coins – today Dennie and I welded them into place – and welded ourselves into the history of Cunard Line. (I should be honest here and say that I think Dennie made a better welder than I did).

 

 

 

Now that is what I call a bottle smash – I know I should not have worried – after all here we were in a ship yard. But I could not help wondering if the bottle would smash, as Dennie cut the string with a very smart little axe. Words like ‘obliteration’ and ‘smithereens’ come to mind – as one of the pictures show, these Fincantieri boys really know their stuff.

 

 

 

Very Special Atmosphere – Let’s be honest – we were in reality just standing in front of a huge amount of steel. We have all witnessed many of these events. But as the Padre blessed the ship, as the national anthems were played, as the bottle smashed, as the yard workers cheered it was very clear to all of us that this was no simple lump of steel. This was special – this was Cunard, this was Queen Elizabeth and we were all playing a part in a special moment in the life of Queen Elizabeth.

 

Thank you Dennie – The yard treated Dennie so well during the day. She received a lovely memento of the occasion, a dozen beautiful roses and as we left she was handed an album already full of the photos of the day. I really hope she enjoyed her special day. In fact I know that she did – full of thoughts as to how proud her late husband Willie would have been of her continuing their long association with Cunard Elizabeth’s.

 

 

 

Well I hope that gives you a flavour of the day. Back to work in the morning and back down to earth. We have an awful lot to do to prepare for the introduction of the ship – and her Maiden Voyage on 12 October, a very special day for all of us, not least because it happens to be Columbus day – how cool is that?

 

Best Regards

 

Peter Shanks

President and Managing Director – Cunard Line

 

 

That’s it I’m afraid for this Blog, but we’ll post some great videos soon, and these will cover the ceremony itself along with interviews with Peter Shanks, our Madrina Dennie Farmer and the Fincantieri Yard Director, Paolo Capobianco along with more interior shots. The first video blog of this event will be posted at the beginning of next week along with more photos. In the meantime I have to start packing as I will be joining Queen Victoria on her 2010 World Voyage in New York on Tuesday. Cheers Alastair